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《甜‘品’蜜语儿童节》

Sweet Treat Whisperers

A session full of stories, giggles, and sprinkles!

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Step into the shoes (and aprons!) of a dessert barista in this hands-on, sensorial programme designed for young minds to explore the world of work through play.

In this 1 hour 30 mins bilingual workshop, children will discover the joy of creating sweet treats while appreciating the process behind food preparation, and sparking their entrepreneurial spirit.

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What to Expect

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Understand and learn about the role as a dessert barista, including food making and taking orders, in Mandarin

Design your own logo, "dream dessert" and hand-paint a coaster

Kitchen tour around Beans Factory and make your own milkshake!

Learning Outcomes

1 X Osmanthus Oolong Tea (Large) 1 X Slice of Cake 1 X Ticket to Tea Party 1 X Surprise Gi
  •  Appreciate the value of occupations- gain awareness and appreciation for food-related jobs
     

  • Cultivate an Entrepreneurial Spirit- through role-play and guided activities, children will be encouraged to think creatively
     

  • Learn the importance of humility, teamwork, and pride in serving others
     

  • Support Mandarin Language Exposure -the workshop introduces and reinforces key Mandarin vocabulary related to food, feelings, and occupations

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Sign Up Now

Location: Beans Factory at Kovan
211 Hougang St 21, #01-291, Singapore 530211

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Date and Time:

7th Jul 2025 (Youth Day School Holiday), 1030am-1200nn

Admission Age: 6-11 years old

Ticket Price: $35 per child, includes

  • 1 x Beverage with 1 toppings

  • 1 x Dessert bowl 1 topping

  • 2 x Handmade coasters

  • 1 x Personalized Digital Report

This is a drop-off programme.

 

Parents are welcomed to wait outside the cafe during the programme and enjoy discount on desserts ordered!

Every session is limited to 12 children and is 1.5 hours long.

Past Related Event

"I'am a Dessert Barista" Workshop 17th May 2025

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